Coffee
Beans
This 500g pack is specially
selected and brings the best of the Brazilian flavour. Gaya organic coffee
is grown using methods and materials that have a low impact on the environment.
Organic production systems replenish and maintain soil fertility, reduce
the use of toxic and persistent pesticides and fertilizers, and build biologically
diverse agriculture
Curiosities
Where is organic coffee
grown?
Organic coffee is grown in
such countries as Bolivia, Brazil, Cameroon, Colombia, Costa Rica, Cuba,
Dominican Republic, East Timor, Ecuador, El Salvador, Ethiopia, Guatemala,
Haiti, Honduras, India, Indonesia, Kenya, Madagascar, Malawi, Mexico, Nicaragua,
Papua New Guinea, Peru, Philippines, Sri Lanka, Sumatra, Tanzania, Thailand,
Togo, Trinidad and Tobago, Uganda, and Venezuela. The United States grows
organic coffee in Hawaii. The leading producers include Mexico, Costa Rica,
Guatemala, Nicaragua, and Peru.
|
|
|
| Proteins |
|
0.4g |
|
|
|
| Fibres |
|
0.4g |
|
|
|
| Calcium |
|
18mg |
|
|
|
| Phosphorous |
|
8mg |
|
|
|
| Iron |
|
0.5mg |
|
|
|
| Niacin |
|
0.2mg |
|
|
|
| Vitamin
B1 |
|
0.08mg |
|
|
|
| Vitamin
B2 |
|
0.04mg |
|
|
|
| Vitamin
C |
|
61mg |
|
|
