 Acid
Starch
Ingredient for cakes, biscuits,
cheese bread and other bakeries, it adds an interesting and different texture
to otherwise ordinary food
BISCOITO DE POLVILHO RECIPE
( Brasilstarch biscuit)
Ingredients
500g acidic starch
3 eggs
100g butter
150g de grinded coconut
1 bottle of GAYA coconut
milk(200ml)
1 1/2 cup of sugar
In a bowl first mix the grinded
coconut with the coconut milk. Then mix all the Ingredients. If necessary
add more starch. Make little balls and put on the oven for 15 minutes.
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